Pizza
Hand-stretched, stone-baked, and made with slow-fermented dough. Our pizzas are a love letter to Neapolitan tradition.
Margherita
₹399San Marzano tomato sauce, fresh mozzarella, and basil on a crispy, charred crust. The original and still the best.
VG
Marinara
₹399Garlic, oregano, and San Marzano tomatoes on a thin, blistered crust. No cheese — just the purest expression of pizza dough and sauce.
V
Pepperoni
₹499Spicy pepperoni layered over mozzarella and tomato sauce, baked until the edges curl and crisp. Bold, meaty, and unapologetic.